- Видео 328
- Просмотров 3 728 999
Da Malat
Великобритания
Добавлен 12 мар 2016
Cookery channel dedicated to the DA MALAT range of spice blends and BBQ meat rubs.
Also featuring additional recipe ideas and outdoor living/ entertaining projects.
Want to ask a question or find out more? worth.yt/damalatspices
To purchase the spice blends: www.damalat.com/shop
Follow us on Instagram and Twitter @damalatspices
Please help to support this channel: www.patreon.com/damalat
Also featuring additional recipe ideas and outdoor living/ entertaining projects.
Want to ask a question or find out more? worth.yt/damalatspices
To purchase the spice blends: www.damalat.com/shop
Follow us on Instagram and Twitter @damalatspices
Please help to support this channel: www.patreon.com/damalat
Chinese Salt & Pepper Fried Rice
Very easy recipe and absolutely delicious. Recipe given to me by a Chinese restaurant chef.
To buy DA MALAT spice blends: www.damalat.com/shop
If you want to ask a question of get advice: worth.yt/damalatspices
Follow us on Instagram and Twitter @damalatspices
Become a patreon: www.patreon.com/damalat
To buy DA MALAT spice blends: www.damalat.com/shop
If you want to ask a question of get advice: worth.yt/damalatspices
Follow us on Instagram and Twitter @damalatspices
Become a patreon: www.patreon.com/damalat
Просмотров: 276
Видео
Rotisserie Chicken using noodle seasoning
Просмотров 180Месяц назад
Found some noodle seasoning packets in the kitchen cupboard and decided to use them to make a rotisserie chicken basting sauce. ABSOLUTELY DELICIOUS !! To buy DA MALAT spice blends: www.damalat.com/shop If you want to ask a question of get advice: worth.yt/damalatspices Follow us on Instagram and Twitter @damalatspices Become a patreon: www.patreon.com/damalat
BBQ steak in peppercorn sauce
Просмотров 2423 месяца назад
Serving thin cut steak at a family BBQ is problematic. No one ever eats when you want them to so the steak dries out and goes cold quickly. Adding a delicious peppercorn sauce to the serving tray stops the steak from drying out and keeps it warmer for longer. To buy DA MALAT spice blends: www.damalat.com/shop If you want to ask a question of get advice: worth.yt/damalatspices Follow us on Insta...
Chinese Takeaway Style Chicken Curry
Просмотров 2924 месяца назад
How to make Chinese Curry using Mayflower Chinese Curry Sauce Paste. To buy DA MALAT spice blends: www.damalat.com/shop If you want to ask a question of get advice: worth.yt/damalatspices Follow us on Instagram and Twitter @damalatspices Become a patreon: www.patreon.com/damalat
tandoori chicken flatbread wrap
Просмотров 2776 месяцев назад
This delicious, cheap family meal idea will be a big hit with everyone. Tandoori chicken with salad, served in an Aldi folded flatbread. To buy DA MALAT spice blends: www.damalat.com/shop If you want to ask a question of get advice: worth.yt/damalatspices Follow us on Instagram and Twitter @damalatspices Become a patreon: www.patreon.com/damalat
garlic butter and melted cheese panini
Просмотров 4139 месяцев назад
Delicious and very easy to make side dish using panini rolls and homemade garlic butter To buy DA MALAT spice blends: www.damalat.com/shop If you want to ask a question of get advice: worth.yt/damalatspices Follow us on Instagram and Twitter @damalatspices Become a patreon: www.patreon.com/damalat
Chinese Takeaway BBQ Chilli Chicken
Просмотров 27410 месяцев назад
This recipe is direct from a chef at a popular Chinese Takeaway. Very easy to make and absolutely delicious. To buy DA MALAT spice blends: www.damalat.com/shop If you want to ask a question of get advice: worth.yt/damalatspices Follow us on Instagram and Twitter @damalatspices Become a patreon: www.patreon.com/damalat
Ultra Soft White Bread Recipe | Beginners Bread Recipe
Просмотров 25711 месяцев назад
Very easy bread recipe. Ultra soft and delicious !! Ideal for bread baking beginners. To buy DA MALAT spice blends: www.damalat.com/shop If you want to ask a question of get advice: worth.yt/damalatspices Follow us on Instagram and Twitter @damalatspices Become a patreon: www.patreon.com/damalat
Crispy Seaweed Recipe
Просмотров 70411 месяцев назад
Chinese restaurant recipe, crispy seaweed. To buy DA MALAT spice blends: www.damalat.com/shop If you want to ask a question of get advice: worth.yt/damalatspices Follow us on Instagram and Twitter @damalatspices Become a patreon: www.patreon.com/damalat
beef and mushroom casserole | Slow Cooker Beef and Mushroom Casserole
Просмотров 353Год назад
Simplified and very tasty version of Beef Bourguignon cooked to perfection in a slow cooker. To buy DA MALAT spice blends: www.damalat.com/shop If you want to ask a question of get advice: worth.yt/damalatspices Follow us on Instagram and Twitter @damalatspices Become a patreon: www.patreon.com/damalat
pork steak with garlic butter sauce
Просмотров 214Год назад
Good value family mean. Very easy to make and delicious. This recipe uses the DA MALAT Montreal Steakhouse Seasoning. To buy this seasoning, click here: www.damalat.com/product-page/75g-montreal-steakhouse-seasoning To buy DA MALAT spice blends: www.damalat.com/shop If you want to ask a question of get advice: worth.yt/damalatspices Follow us on Instagram and Twitter @damalatspices Become a pat...
Chinese Takeaway Chicken & Mushroom Recipe
Просмотров 408Год назад
This is a recipe direct from a Chinese takeaway kitchen in the UK. To buy DA MALAT spice blends: www.damalat.com/shop If you want to ask a question of get advice: worth.yt/damalatspices Follow us on Instagram and Twitter @damalatspices Become a patreon: www.patreon.com/damalat
Smokey BBQ Chicken
Просмотров 277Год назад
Delicious BBQ chicken recipe using DA MALAT Peri Peri Seasoning. To buy this seasoning, click on the link: www.damalat.com/product-page/75g-portuguese-piri-piri-seasoning To buy DA MALAT spice blends: www.damalat.com/shop If you want to ask a question of get advice: worth.yt/damalatspices Follow us on Instagram and Twitter @damalatspices Become a patreon: www.patreon.com/damalat
Birmingham Restaurant Style Chicken Balti
Просмотров 492Год назад
This recipe was given to me by a chef with over 35 years experience working at Indian Restaurants within the Birmingham area. I had to tweak this recipe slightly for our tastes so It's not the same as the balti I'd expect from my local Indian restaurant (Manchester, UK). This recipe uses spice blends from the DA MALAT range. To order these spice blends, click on this link: www.damalat.com/produ...
Masala Fries | Curry Fries | Masala Chips
Просмотров 403Год назад
Masala Fries | Curry Fries | Masala Chips
Chinese Restaurant Satay Chicken Recipe
Просмотров 730Год назад
Chinese Restaurant Satay Chicken Recipe
Beef Lasagne | Italian restaurant recipe
Просмотров 488Год назад
Beef Lasagne | Italian restaurant recipe
White Sauce For Lasagne | Italian restaurant recipe | Béchamel Sauce
Просмотров 1,6 тыс.Год назад
White Sauce For Lasagne | Italian restaurant recipe | Béchamel Sauce
Garlic & Chilli BBQ Chicken | Healthy, diet friendly recipe
Просмотров 153Год назад
Garlic & Chilli BBQ Chicken | Healthy, diet friendly recipe
Italian Wreath Bread | Christmas Wreath Bread
Просмотров 268Год назад
Italian Wreath Bread | Christmas Wreath Bread
Char Siu Fried Rice Recipe | Chinese Takeaway Recipe
Просмотров 391Год назад
Char Siu Fried Rice Recipe | Chinese Takeaway Recipe
Sausage Fritters With Sage & Onion | Budget Family Meal Ideas
Просмотров 348Год назад
Sausage Fritters With Sage & Onion | Budget Family Meal Ideas
Italian Herb Sub Rolls | Subway copycat recipe
Просмотров 424Год назад
Italian Herb Sub Rolls | Subway copycat recipe
May Byron 1915 Parkin Recipe | Yorkshire Parkin Recipe
Просмотров 613Год назад
May Byron 1915 Parkin Recipe | Yorkshire Parkin Recipe
HELP !! Making pizza dough from scratch, need your input
Просмотров 515Год назад
HELP !! Making pizza dough from scratch, need your input
Couldn’t you just use the silicone tube and maybe even use copper/metal wire to wrap around and keep the tube in a condenser shape? Also using a pressure cooker sounds more complicated imo than using a regular pot on the stove with a thermometer, set up like a chemistry distillation
Thanks
Lovely. Thank you!!!
Nice one 😁
Thank you for sharing ! Perfect for a quick meal …
@@linakoh4206 no comments from Robert nowadays? I have tried to locate his channel but no joy ?
Alcoholics have been making these for quite sometime, I guess people forgot about prohibition era
I would have liked to see how you sliced the individual slices. I like the idea that was in one comment that you precut the top layer into individual portions before laying them on the custard.
you should add Kashmiri chili sauce and wrap the naans up!
Super plants sir super
I've been meaning to thank you for this series. After much prevarication, I finally built my own oven last year (based on your design) and it works better than I could have imagined. Over 12 months later and still going strong.👍
Like
Hello from California. Looks delicious, but i can't find the kebab seasoning. 😮
How did you get the rest of water out of essential oil
Great vid. Thx for filming this and sharing it with us.
Glad you enjoyed it!
I used an electric knife to cut, a neater cut
Yes definitely a bought slice from store
You not doing your right, needs to go in a fitted tin and filling high,
Another good thing about this method is you can separate your mix into two logs and have a smaller amount twice.
Thank you! Perfect and unique!
Thank you too!
Interesting I often wondered what was in those little packets of mystery dust. They must be quite strong flavour / msg as a little goes a long way in water
Good video, I punt a metal flame shield made of any piece of metal and the pizza cooks without burning, I got that idea from a person who lives in Japan.
Thank you very much for the clear illustrations. I am a beginner in processing essential oil as a new beginner i like your suggestions in identifying the appropriate tools and equipment. I am from Ethiopia.
I'm sorry but when i first read this the first thing that came to mind was the Donner Party...apologies.
I made it, it’s terrific
I hate myself for watching this.
Yes, Calcium ALUMINATE cement is the key. NOT Calcium Sulfo-Aluminate quick setup.
I need a recipe for leeks cooked with white sauce
Not seen you pop up for a while! Life eh and I hope you are all good. Glad to see some videos and have been checking for any I’ve missed. Check out Da Malat spice blends in the link. I have been buying them for years (since Donner Kebab Vid 1) They are amazing quality and great value - check prices of others and give these ago. I am going to stock up for summer / Euros cooking.
I just watched your video and had to laugh at your bench scraper. I too have a GG bench scraper, but iot is not as fancy as yours. Instead of the walnut handle at the top, mine is just a flat piece of steel that has the top edge rolled like a leaf of a door hinge to accommodate a huge pin. Maybe yours was a UK version.
I've already bought your Indian base gravy mix, I could do with some more....and some of this kebab seasoning too 👍
Excellent documentation and ery inspiring for my futue project. How does it work and look after some years now?
2 cool
Thanks locks yummy!
Thank you this is brilliant ! So going to give this a go gosh looks like a restaurant style meal ! Thank you
Doesn't get any simpler than that mate 👌🏻👌🏻👌🏻.....
Thx for doing this, filming it and sharing it with us.
Looks great and fantastic outdoor cooking set up 👍
Good to see you cooking outside. Liked the video . I do something similar but using burgers. Thanks
Hey, so how long aproximetaly is the water boiling for?
The term is 'par' baked, not part.
Following your video I built an oven which I have gone on to create a pizza business from for the last 4 years in Hong Kong. Happy to share some photos if you are interested. Thank you so much for sharing your knowledge. I have a question you may or may not be able to help with! I had big problems making a vermiculite base for the oven so I actually made it with fire bricks, after years of using it, the gaps between the fire bricks are a nightmare, ash builds up and its hard to keep the floor clean. I'd love to solve this problem, I could re-grout the bricks, (at least the middle bricks that are reachable from the entrance. Do you have any ideas on how to retrospectively add or change the floor of the oven, how would you go about this? Just brainstorming some ideas for the off season how to improve the oven. Would you recommend adding the additional chimney flute? I'm concerned with the intense typhoons we get it may not be wise.
i did this with a stove top kettle and something a little different and it produced distilled water faster. the shape = think of a ball cut in half, spout usual position for kettle. I toke a 2 litre bottle, drilled a hole in the lid and the bottom for copper pipe. slide bottle on pipe, seal bottom with sealant. fill the bottle with water, then drop the cap onto pipe and screw tight. completely seal, then wrap in aluminium tape to reflect heat. just enough copper pipe to secure to a bit of flexi hose of each end i made 2 of these. so i joined the copper pipe to the kettle with a piece of flexi hose, attaching the second part the same way. the ability to play around with the decline of the pipe makes a difference in flow rate - once you find the perfect position - make stands
in Australia we add passion fruit to the iceing sugar
It takes seconds to fill the tubes with a piping bag👍
I use that Mayflower curry blend mate and like you say if you simmer it long enough it's superb👍🏻👍🏻👍🏻👍🏻👍🏻
My wife adds a little of the Mayflower hot curry paste but I don't think it needs it.
@@DaMalat I have dodgy guts mate, have to watch the chilli😂😂
Geezus that was definitely not a road with shortcuts t finally arrive @ 16:20.. IMHO if some one doesn't know how to apply silicone then they shouldn't be learning on this project..lol
Hi am.planing to make bbq qanted to ask can this morter be used foe inner walls to lay beicka and is this heat resistant or is this only for exterioe walls? Please could uou let me.know v appreciated
Thanks a lot more videos please
Thank you and yes great to see you back ! Love Chinese curry as it’s far lighter than the Indian version .. looks good well done 👍 !
Thank you
That is qute interestng about the flavour difference on the sauce simply by simmering it for 40 min, instead of the couple of min on the pkg. Thx for doing this, filming it and sharing it with us.
Thank you